Restaurant Mielcke & Hurtigkarl

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Frederiksberg Runddel 1
2000 Frederiksberg, Denmark
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Restaurant Mielcke & Hurtigkarl Company Information

General information

“At M&H we are in a constant metamorphosis with nature as the driving force, guided by us. Our passion for Japanese aesthetics and ingredients are undeniable. Our restaurant is hidden in the old garden society in a historical building, delicately and iconically restored. In tune with the best of the seasons, our memories, desires and emotions, these impressions is what the kitchen shares with you on your plate. We’re making advances towards nature.” - Jakob Mielcke, Executive Chef & Partner

Our menu is a dynamic gastronomic experience of five or seven dishes, always starting with a series of appetizers. In tune with the seasons we will present a string of finely crafted culinary impressions at your table. Upon booking please indicate your choice of menu and any allergies we should accomodate for. We look forward to welcome you at M&H.

Read more about the menu:
http://mhcph.com/menu/menu/

Open for dinner, Tuesday - Saturday,

Events & Functions: min. 25 people, all days. More information through our events department 'Det Kgl. Danske Haveselskab - Lokaler & Events' -
http://kglhaveselskab.dk/

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“Hos M&H er vi i en konstant forvandling med naturen som den drivende kraft, guidet af os. Vores passion for den japanske æstetik og ingredienser er ubestridelig. Vores restaurant er “gemt” i det gamle haveselskab i en historisk bygning, nænsomt og ikonisk restaureret. Vores køkken er en fortolkning af alle disse indtryk og i takt med årstidernes bedste råvarer, vores minder, drømme og følelser – er dette netop hvad vi ønsker at dele med vores gæster. Vi gør konstante tilnærmelser til naturen” - Jakob Mielcke, Executive Chef & Partner

Vores menu er en dynamisk gastronomisk oplevelse bestående af fem eller syv retter og vi starter altid med en serie af appetizers. I takt med årstiderne præsenterer vi for bordet herefter en perlerække af nøje tilrettelagte kulinariske indtryk. Ved bookingen beder vi dig angive dit valg af menu og eventuelle allergier vi skal tage hensyn for. Vi glæder os til at byde dig velkommen hos M&H!

Læs mere om menuen:
http://mhcph.com/menu/menu/

Åben aften fra tirsdag til lørdag

Selskaber: min. 25 pers., alle dage. Mere information via Det Kgl. Danske Haveselskab - Lokaler & Events - http://kglhaveselskab.dk/

Frederiksberg Runddel 1 Frederiksberg

Opening hours
Tuesday:
18:00 - 21:00
Wednesday:
18:00 - 21:00
Thursday:
18:00 - 21:00
Friday:
18:00 - 21:00
Saturday:
18:00 - 21:00
Parking
The company has a parking lot.
Phone number
+4538348436
Linki
Social Accounts
Keywords
fine dining restaurant, restaurant

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